Chili Recipes

Chili Recipes

Chili Recipes

All the best you can get is here:

• Beef And Bean Chili Recipe
• Australian Dinkum Chili Recipe
• Ambush Chili Recipe
• Amarillo Chili Recipe
• A Bowl Of Red Recipe
• A Red Chili Nightmare Recipe
• Spicy Chili Recipe
• Cincinnati Chili Recipe
• Chili Verde With Pork And Nopales Recipe
• Chili Con Carne Recipe
• Arizona Chicken Chili Recipe
• Best Chili Recipe
• Easy Chili Recipe
• White Chili Recipe
• Texas Chili Recipes
• Chili Recipe Vegetarian
• No Bean Chili Recipes
• Low Carb Chili Recipes
• Evil Chili Recipe

Beef Chili Recipe

Most chili recipes in America are made with Beef. That’s because beef is so prevalent in the United States. Beef chili recipes don’t have to be bad for you either, you just need to buy the lean ground beef or buy a lean cut of meet and grind it up yourself. I tend up just cut up beef into small 1/4 inch cubes and cook it that way. The cubes hold their shape and give your beef chili recipe some texture. It also has less fat than ground beef. Chili recipes in other parts of the world tend to use what ever meat is the most available.

2 (16 ounce) cans kidney beans, rinsed and drained
1 (29 ounce) can tomato puree
1 (16 ounce) jar salsa
1/4 cup chili powder
2 tablespoons Worcestershire sauce
1 tablespoon dried basil
3 lbs lean ground beef
1 large chopped onion
1 chopped medium green pepper
2 chopped celery ribs
1 teaspoon salt
1 teaspoon coarsely ground pepper
shredded cheddar cheese (optional)
1 (14 1/2 ounce) can diced tomatoes, undrained
1 can low sodium beef broth
1-2 cup water
2 teaspoons ground cumin
1 teaspoon garlic powder

Directions to make beef chili recipe
1. In a large cast iron oven, cook the beef, chopped onions, chopped green pepper and celery ribs over medium heat until meat is browned and vegetables are tender; drain. 2. Stir in the remaining ingredients. 3. Bring to a boil; reduce heat; simmer uncovered, for 30 minutes or until chili reaches desired thickness.

As always feel free to change up this beef chili recipe to make it fit your style. That’s the thing I love about cooking its so individual. So I hope you enjoy some beef chili recipes

Crock Pot Chili Recipes

2 (16) oz cans kidney beans, drained 2 (14) oz cans tomatoes, cut up 2 lbs ground beef, browned and drained 1 large onion 1 green pepper 1 red pepper 2 tablespoons minced garlic 3 tablespoons chili powder 1 teaspoon black pepper 1 teaspoon cumin 6 oz jar sliced jalapenos (with juice) 2 teaspoons Tabasco Add all ingredients into a Crock-Pot and set on high for the first hour; then reduce heat to low and continue to cook for 5 hours. Crock pot chili recipes are a mans best friend on major sports days. These recipes are so easy even a cave man could do it.